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Liz and Alissa Make Stuff is a show about friendship fueled fabrication. We're friends, we like to make stuff, we're going to tell you about it. This show probably won't teach you much but it will definitely make you laugh, either at us or with us...you decide! New episodes every other Wednesday! Follow us on Instagram, @lizandalissa and join our Facebook group, Liz and Alissa Made Me Make It to see more photos of what we're making and to show us what you're making!

Mar 2, 2018

It's true, we fought against our shy, introverted tendencies and made FRIENDS! That counts, right? We spent four days at the Modern Quilt Guild's annual convention, QuiltCon, and made friends with a few listeners, forced strangers to wear a button with Liz's face on it and also did a little bit of sewing. Also in this episode, learn which former guest has NEVER TRIED CHEX MIX (blasphemy!), whether or not Liz will meet her bananas goal of making 15 costumes before her trip to Disney World, why Alissa can lay claim to the epic legacy of Friends the tv show, PLUS we made up a friend quiz and YOU can win a fabulous prize if you enter! 

The "Cuke Complete Me"

First, make Claud's Refrigerator Pickles:

In a large pot, combine 2 quarts of water, 1/2 cup salt, 1/4 sugar, 1 cup of white  vinegar. Bring to a boil to dissolve salt and sugar. Let it cool before you pour it over pickling cukes packed in jar with a bunch of fresh dill and a head of sliced garlic. Cover and leave on the counter for 24 hrs and then refrigerate. Pickles will be ready to eat after 24 hours.

REST OF DRINK RECIPE COMING SOON

 

 

Theme song:
The Show Must Be Go Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
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